Chocolate Parfait with Irish Cream Recipe

Chocolate Parfait with Irish Cream Recipe

Chocolate Parfait with Irish Cream Recipe


Serves 4

Details
  • Servings:   4
  • Calories:   584
  • Protein:   7g
  •  
  • Fiber:   4g
  • Sugar:   29g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   27g
  • Fat Total:   44g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • british
  • french
Ingredients
  • 50g caster sugar
  • 125g dark chocolate
  • 3 egg yolks
  • 300ml double cream
  • 4tbsp Irish cream liqueur
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