Spanish Vegetable Soup Caribbean Style
Ingredients
- 1 onion (diced)
- 1 carrot (grated)
- 1 celery (diced)
- 2 tomatoes (diced)
- 1 bell pepper (chopped ( you can use a mix of colors))
- 3 cups yuca root or potatoes (diced)
- 3 plantains
- 1 orange
- 1 lime (+ more for serving)
- 6 cups water or veggie broth
- 3 tsp onion powder
- 1 tsp granulated garlic
- 1 tsp smoked paprika
- 2 tsp corriander
- 2 tsp sumac (optional)
- 3 Tbsp nutritional yeast
- 1 cup soy curls rehydrated (optional)
- 1/4 cup fresh cilantro, basil or parsley ((for garnish))
- salt + pepper (to taste )
Instructions
Spanish Vegetable Soup (Caribbean Style) serves 6 original recipe by veggiesociety.com.
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