Five Cheese Soufflé with Roasted Tomatoes Bacon recipes

Five Cheese Soufflé with Roasted Tomatoes & Bacon recipes

Five Cheese Soufflé with Roasted Tomatoes & Bacon recipes


30 minutes

Details
  • Servings:   2
  • Calories:   811
  • Protein:   41g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   28g
  • Fat Total:   67g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 12 cherry tomatoes
  • 1 puffed pastry sheet
  • 3 Eggs
  • 4 slices bacon
  • 2 TBSP parmesan cheese
  • 2 ounces pepper jack cheese (shredded)
  • 2 ounces sharp cheddar cheese (shredded)
  • 1 TBSP dry blue cheese
  • 1 ounce Swiss cheese (shredded)
  • 1 TBSP olive oil
  • 1 TBSP Red wine vinegar
  • ½ tsp garlic powder
  • salt
  • pepper
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