Cabbage and Jicama Slaw
Ingredients
- 1 bunch cilantro
- ½ cup sour cream
- 1 teaspoon finely grated lime zest
- 3 tablespoons fresh lime juice
- ½ cup mayonnaise
- Kosher salt and freshly ground black pepper
- ¼ large head of green cabbage, very thinly sliced (about 5 cups)
- 1 small jicama, peeled, julienned (about 1 cup)
- 4 scallions, sliced
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