Caramelized Onion and Cornbread Stuffing

Caramelized Onion and Cornbread Stuffing

Caramelized Onion and Cornbread Stuffing

By Food Network
45 minutes

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Details
  • Servings:   8
  • Calories:   208
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   12g
  •  
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 2 tablespoons butter
  • 2 onions, chopped
  • 6 large cornmeal muffins, cubed
  • Handful fresh sage leaves, chopped
  • 1 egg
  • 1/4 cup heavy cream
  • 1/4 cup chicken stock
  • Salt and freshly ground black pepper
Instructions

Caramelized Onion and Cornbread Stuffing serves 8 original recipe by Food Network.

View original preparation instructions

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