Smoked cod fritters

Smoked cod fritters

Smoked cod fritters

By olivemagazine.com
20 minutes

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Details
  • Servings:   18
  • Calories:   64
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 300ml milk
  • 1 onion grated
  • 500g smoked cod fillet
  • 2 large floury potatoes peeled and diced
  • 1 lemon zested
  • ½ a small bunch dill chopped
  • 3 tbsp plain flour
  • 1 egg
  • to serve lemon wedges
Instructions

Smoked cod fritters serves 18 original recipe by olivemagazine.com.

View original preparation instructions

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