Crab Dip

Crab Dip

Crab Dip

By gatherinmykitchen.com
1 hour 10 minutes

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Details
  • Servings:   2
  • Calories:   798
  • Protein:   33g
  •  
  • Fiber:   1g
  • Sugar:   6g
  • Carb Total:   10g
  •  
  • Trans Fat:   2g
  • Saturated:   28g
  • Fat Total:   70g
  •  
  • Diet:   Low-Carb
  • Meal:   snack
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 8 oz Cream Cheese (softened)
  • 1/3 cup Mayonnaise
  • 1 Tablespoon Lemon Juice
  • 1 Tablespoon Worcestershire Sauce
  • 1 teaspoon Old Bay Seasoning
  • 1/2 teaspoon Paprika
  • 2 Stalks Green Onions (diced)
  • 10 oz Crab Meat (drained)
Instructions

Crab Dip serves 2 original recipe by gatherinmykitchen.com.

View original preparation instructions

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