Crab Imperial
Ingredients
- 1 slice white sandwich bread
- 1 jarred roasted red pepper, minced
- 2/3 cup mayonnaise
- 1 1/2 tablespoons Worcestershire sauce
- juice of 1/2 lemon
- Old Bay seasoning
- 1/2 teaspoon ground mustard
- 1 teaspoon hot sauce
- 3/4 lb picked over crab meat (we used leftover from steamed crabs)
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