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Badshahi Chicken Recipe
Details
- Servings: 3
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- indian
Ingredients
- 2 pieces Chicken leg
- 1/2 teaspoon Haldi
- Salt to taste
- Whole garam masala-like( dal chini, lung, small ellaichi)
- 1 tablespoon Cornflour
- 2 teaspoons Curd
- 1 cup Milk
- 2 tablespoons Kaju paste
- 1 piece Onion
- 1/2 teaspoon Sugar
- 2 pieces Green chilli
- 1 tablespoon Butter
- 1 tablespoon Oil
- 1 teaspoon Dabur Hommade Garlic Ginger Paste
- 1 teaspoon Dabur Hommade Tomato Puree
- Cream(for garnishing)
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