sweet pongal recipe
Sweet pongal requires around 55 minutes from start to finish. This recipe serves 4. One serving
Cashew Cardamom Shortbread
Details
- Servings: 40
- Diet: Low-Sodium
- Meal: snack
- Dish: biscuits and cookies
Cuisine
- american
Ingredients
- 1 cup (2 sticks) unsalted butter, at room temperature
- ⅔ cup granulated sugar
- ¼ teaspoon salt
- 1 ⅓ cups all-purpose flour, sifted, plus more for dusting
- ⅔ cup whole-wheat pastry flour
- ½ cup cashew flour, sifted (see Tip)
- 1 teaspoon ground cardamom
- Confectioners' sugar or silver leaf for garnish (optional, see Tip)
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