Ingredients
- 3/4 ts cream of tartar
- 1 c sliced potatoes
- 1/4 ts sea salt
- 1 ts tumeric
- 1/4 ts cayenne pepper
- 1 c bell pepper
- 1 ts coriander powder
- 1 c chickpea flour (besan)
- Oil
- 1 ts cumin powder
- 1/2 ts asafetida
- 1/2 ts baking soda
- 1 1/4 c cold water
- 2 tb lemon juice
- 1/2 c unbleached all-purpose flour
- 1 c cauliflower florets
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