Raw gazpacho soup with watercress and seitan carpaccio
Ingredients
- 100 g Veggie Protein Bloc
- 6 quartered tomatoes
- 1 small courgette
- 1 red pepper
- 2 cloves of garlic
- 1 spring onion
- 1 cup of water
- 1 tbsp coconut blossom sugar (Amanprana Gula Java Brut)
- 2 tbsp yeast flakes
- 0.5 tsp herb mix (Amanprana ORAC Botanico mix)
- 2 tsp paprika
- 5 tbsp watercress
- 1 small onion
- 4 tbsp walnut oil (Amanprana Perigord extra virgin olive oil)
- 1 small red chilli pepper
Instructions
Raw gazpacho soup with watercress and seitan carpaccio serves 4 original recipe by bertyn.eu.
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