Gazpacho with red fruits: the fresh recipe you need

Gazpacho with red fruits: the fresh recipe you need

Gazpacho with red fruits: the fresh recipe you need


30 minutes

Details
  • Servings:   4
  • Calories:   188
  • Protein:   4g
  •  
  • Fiber:   6g
  • Sugar:   23g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • italian
Ingredients
  • Tomatoes, 500grams
  • Red pepper, 100grams
  • Cucumber, 100grams
  • Strawberries, 40grams
  • currants, 100grams
  • Raspberries, 60grams
  • Salt – as much as it is needed,
  • Pepper – as much as it is needed,
  • Extra-virgin olive oil – as much as it is needed,
  • Stale bread, 40grams
  • White wine vinegar, 25ml
  • garlic, 1 clove
  • Mint leaves, 4
  • water, 1 glass
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