Steak with creamy mushroom sauce

Steak with creamy mushroom sauce

Steak with creamy mushroom sauce

By Good Housekeeping
30 minutes

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Details
  • Servings:   4
  • Calories:   399
  • Protein:   34g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 4 x 150 g (5oz) sirloin steaks, fat trimmed
  • 1 tbsp. olive oil
  • 500 g (1lb 2oz) chestnut mushrooms, sliced
  • 1 garlic clove, finely chopped
  • 4 tbsp. half-fat crème fraîche
  • ½ tsp wholegrain mustard
  • Small handful fresh parsley
Instructions

Steak with creamy mushroom sauce serves 4 original recipe by Good Housekeeping.

View original preparation instructions

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