Prawn gyoza recipe

Prawn gyoza recipe

Prawn gyoza recipe

By bnbfishing.com.au
Serves 6

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Details
  • Servings:   4
  • Calories:   171
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Comments
Ingredients
  • 2 packets of Gow Gee pastry (30 pieces per packet)
  • Half a small cabbage
  • 300g peeled and deveined green prawns
  • 30g ginger, finely grated
  • 30g garlic, finely grated
  • 2 tbsp oyster sauce
  • 2 tbsp sesame oil
  • 1/2 tbsp soy sauce
  • 150ml water
Instructions

Prawn gyoza recipe serves 4 original recipe by bnbfishing.com.au.

View original preparation instructions

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