My Easy Strawberry Cake Bursts With Real Berry Flavor

Ingredients

• 2 1/2 cups ( 320 g ) all-purpose flour
• 2 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 3/4 teaspoon salt
• 1 cup (2 sticks) unsalted butter , room temperature
• 1 cup ( 200 g ) granulated sugar
• 3 large eggs , room temperature
• 2/3 cup strawberry jam , room temperature
• 1/2 cup sour cream , room temperature
• 1 teaspoon vanilla extract
• Red food coloring or gel, as desired, optional
• 1 cup ( 22 g ) freeze-dried strawberries
• 1 ( 8 - ounce ) brick cream cheese , softened
• 1/2 cup (1 stick) unsalted butter , softened
• 3 cups ( 340 g ) powdered sugar
• 1/4 teaspoon salt
• Up to 3 tablespoons milk , as needed
• A handful of fresh strawberries , sliced, for decoration

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