Cheesy Potato Fritters

Cheesy Potato Fritters

Cheesy Potato Fritters

By whitekitchenredwine.com
5 minutes

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Details
  • Servings:   10
  • Calories:   168
  • Protein:   8g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • south east asian
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Ingredients
  • 3-4 russet potatoes (cooked and chopped (OR 3 cups leftover mashed potatoes))
  • ½ cup parmesan cheese (shredded)
  • ½ cup gouda (shredded)
  • 1 tsp salt
  • ½ tsp pepper
  • 1 tsp garlic powder
  • ½ cup 2% milk
  • ¼ cup chives
  • 2 tbsp fresh dill
  • 1 cup italian style breadcrumbs
  • ¼ cup sour cream for topping
Instructions

Cheesy Potato Fritters serves 10 original recipe by whitekitchenredwine.com.

View original preparation instructions

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