Gourmet Blue Cheese Soufflé with Almond Crust

Gourmet Blue Cheese Soufflé with Almond Crust

Gourmet Blue Cheese Soufflé with Almond Crust


40 minutes

Details
  • Servings:   4
  • Calories:   320
  • Protein:   17g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 40 g Butter, plus extra for Greasing
  • 2 tbsp Ground Almonds or Hazelnuts
  • 40 g Chickpea (besan or gram) flour
  • 225 ml Milk
  • 150 g Blue Cheese
  • ½ tbsp Fresh Thyme Leaves
  • 4 Egg Whites
  • Sea Salt and freshly ground black pepper
  • Radicchio leaves, to serve
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