Greek Salad with Tzatziki Dressing
Ingredients
- FOR THE TZATZIKI:
- 2 cups Greek Yogurt
- 1 whole Cucumber, Peeled And Diced
- 3 cloves Garlic, Crushed
- ¼ cups Fresh Lemon Juice (aprx One Lemon)
- 2 Tablespoons Fresh Dill, Roughly Chopped
- 1 teaspoon Sea Salt
- 2 Tablespoons Olive Oil
- FOR THE SALAD:
- 3 cups Baby Leaf Lettuce
- 1 pint Cherry Tomatoes, Halved
- 1 cup Pitted Black Olives
- 1 cup Feta Cheese, Cut Into Cubes
- ½ whole Red Onion, Halved And Thinly Sliced
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