Maharashtrian Shengdana Chutney

Maharashtrian Shengdana Chutney

Maharashtrian Shengdana Chutney

By Cookpad Spain
30 minutes

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Details
  • Servings:   8
  • Calories:   323
  • Protein:   11g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   29g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • indian
Comments
Ingredients
  • 4 tbsp Oil
  • 2 cups roasted Peanuts
  • Half cup Garlic cloves
  • Half cup dried coconut chopped
  • 2 tbsp kashmiri Red chilli powder
  • as per taste Salt
Instructions

Maharashtrian Shengdana Chutney serves 8 original recipe by Cookpad Spain.

View original preparation instructions

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