Beef Shiitake and Snow Pea Stir Fry

Beef, Shiitake, and Snow Pea Stir-Fry

Beef, Shiitake, and Snow Pea Stir-Fry


30 minutes

Details
  • Servings:   4
  • Calories:   382
  • Protein:   28g
  •  
  • Fiber:   6g
  • Sugar:   11g
  • Carb Total:   17g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   21g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • chinese
Ingredients
  • 1 1-pound top sirloin steak, cut into 2-inch-long, 1/4-inch-thick slices
  • 1 tablespoon Asian sesame oil
  • 1 tablespoon minced peeled fresh ginger
  • 12 ounces fresh shiitake mushrooms, stemmed, thickly sliced
  • 8 ounces snow peas
  • 1 bunch green onions, sliced, divided
  • 1 cup fresh cilantro leaves, divided
  • 5 tablespoons hoisin sauce
  • 2 teaspoons chili-garlic sauce
  • 1/4 teaspoon Chinese five-spice powder
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library