Chicken Lo Mein
Ingredients
- 4 skinless, boneless chicken breast halves - cut into thin strips
- 5 teaspoons white sugar, divided
- 3 tablespoons rice wine vinegar
- 0.5 cup soy sauce, divided
- 1.25 cups chicken broth
- 1 cup water
- 1 tablespoon sesame oil
- 0.5 teaspoon ground black pepper
- 2 tablespoons cornstarch
- 1 (12 ounce) package uncooked linguine pasta
- 2 tablespoons vegetable oil, divided
- 2 tablespoons minced fresh ginger root
- 1 tablespoon minced garlic
- 0.5 pound fresh shiitake mushrooms, stemmed and sliced
- 6 green onions, sliced diagonally into 1/2 inch pieces
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