Fried rice paper rolls

Fried rice paper rolls

Fried rice paper rolls


55 minutes

Details
  • Servings:   12
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
Cuisine
  • chinese
Ingredients
  • 1 small carrot, grated
  • 1/4 chinese cabbage, finely shredded
  • 4 green onions, finely sliced
  • 5 centimetre ginger, peeled, grated
  • 2 clove garlic, crushed
  • 400 gram boneless, skinless white fish fillets, chopped
  • 28 rice paper rounds (16cm)
  • 3/4 cup water
  • 1/4 cup sugar
  • 1 tablespoon white vinegar
  • 1/2 small cucumber, seeded, finely chopped
  • 1/2 small red onion, finely chopped
  • 1/4 cup peanuts, roasted, chopped
  • oil for deep frying
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