Lemon Crepe Cake

Lemon Crepe Cake

Lemon Crepe Cake


2 hours 20 minutes

Details
  • Servings:   6
  • Calories:   538
  • Protein:   15g
  •  
  • Fiber:   5g
  • Sugar:   37g
  • Carb Total:   72g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   20g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • mediterranean
Ingredients
  • 6 eggs
  • 1 1/2 cups milk
  • 1 tsp sugar
  • 2 TBs lemon juice
  • 2 cups all-purpose flour
  • 1 cup Lemon Pie Filling
  • 1/2 cup powdered sugar
  • 8 ounce cream cheese
  • 1/2 lb strawberries (cut into bite sized pieces)
  • 3 Kiwis (cut into bite sized pieces)
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