Chicken Vegetable Lo Mein

Chicken & Vegetable Lo Mein

Chicken & Vegetable Lo Mein


30 minutes

Details
  • Servings:   8
  • Calories:   397
  • Protein:   28g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   49g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1 pound cappelini or angel hair pasta
  • 2 teaspoons olive oil (divided)
  • 1.5 pounds boneless, skinless chicken thighs ((approximately 6))
  • 1/4 cup soy sauce (or to taste)
  • 1/4 cup water (or reserve pasta cooking water)
  • 2 tablespoons rice vinegar
  • 2 tablespoons cornstarch
  • 1 tablespoons sesame oil (omit if allergic)
  • 1 teaspoon garlic powder
  • 1 teaspoon ginger powder
  • 1 teaspoon sugar
  • 1 pound garlic chives* (chop into 1 to 1.5 inch pieces)
  • 4 medium carrots (peeled and thinly sliced)
  • .5 pound snow peas (trim ends)
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