Broad Bean and Pecorino Cheese on Grilled Bread bruschetta con fave e pecorino

Broad Bean and Pecorino Cheese on Grilled Bread (bruschetta con fave e pecorino)

Broad Bean and Pecorino Cheese on Grilled Bread (bruschetta con fave e pecorino)

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   813
  • Protein:   23g
  •  
  • Fiber:   11g
  • Sugar:   7g
  • Carb Total:   61g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   50g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • italian
Comments
Ingredients
  • 250 grams shelled broad beans, frozen or fresh
  • 90 milliliters best quality extra virgin olive oil
  • 1/2 teaspoon lemon juice
  • 8 slices of nice crusty bread
  • 20 grams pecorino romano cheese
  • Salt
  • lack pepper, freshly ground
Instructions

Broad Bean and Pecorino Cheese on Grilled Bread (bruschetta con fave e pecorino) serves 2 original recipe by Food52.

View original preparation instructions

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