Philadelphia Style Roast Pork Rabe Sandwich recipes
Ingredients
- 3 cloves garlic
- 2 tablespoons olive oil
- 1 tablespoon salt
- 1 teaspoon red pepper flakes
- black pepper
- Pinch dried thyme
- One 1½ pound pork loin roast
- 1 bunch broccoli rabe, ends trimmed
- olive oil
- 4 cloves garlic, sliced
- Big pinch red pepper flakes
- salt
- lemon
- 4 fresh soft Italian heroes or rolls, cut partway open
- 7 ounces aged alpine-style cheese like Roth Grand Cru Original, grated
Instructions
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