AK Cookies
Ingredients
- 2 sticks (1/2 pound, 1 cup, or 227g) unsalted butter, room temperature
- 1 cup (200g) sugar
- 1 cup (200g) dark brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups (250g) all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup (113g) shredded unsweetened coconut
- 1 12-oz (340g) bag chocolate chips (or about 1 cup/170g chopped-up chocolate—I use Valrhona)
- 2 cups (178g) quick-cooking oats
- 1 cup (113g) chopped walnuts or pecans
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