Dandelion Fritters
Ingredients
- Canola oil for frying (or substitute regular olive oil)
- 2 cups freshly picked Dandelion flowers, washed
- 1 cup all-purpose flour
- 1/2 cup corn flour
- 1/4 cup milk
- 1 large egg
- 1 teaspoon fresh Thyme, chopped
- 1/2 teaspoon smoked paprika, optional
- 1/2 teaspoon Kosher salt
- 1/4 teaspoon black pepper, fresh ground
- garnish with chives, washed and fresh chopped
- mayonnaise, ketchup or favorite sauce for serving
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