Pastelón Recipe by Tasty

Name: Pastelón Recipe by Tasty
Ingredients: 1 small bunch fresh cilantro; 1 small bunch fresh culantro; 1 red bell pepper, small , roughly chopped; 1 small green bell pepper, seeded and roughly chopped; 1 medium head garlic, cloves seperated and peeled; 1 teaspoon dried oregano; ½ teaspoon ground cumin; 1 ¼ cups canola oil, divided; 5 pimento-stuffed spanish olives, thinly sliced into rounds; 1 lb ground beef; ½ teaspoon kosher salt, plus more to taste; 2 teaspoons dried adobo seasoning, divided; 1 ¼ teaspoons sazon goya seasoning powder, with saffron; 1 can tomato sauce; 4 very ripe plantains; 3 cups shredded mozzarella cheese, divided; 2 large eggs