Pea Salad

Pea Salad

Pea Salad


10 minutes

Details
  • Servings:   6
  • Calories:   393
  • Protein:   13g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   33g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 1 lb frozen baby peas, thawed, can use fresh blanched
  • 3 ounces cheddar cheese, diced in cubes, about 3/4 cup
  • 1⁄2 cup diced ham
  • 1⁄2 cup chopped red onion
  • 2 -3 hard-boiled eggs, chopped
  • 3⁄4 cup mayonnaise, use less more to taste
  • 1 tablespoon vinegar
  • 2 teaspoons sugar
  • 1⁄4 teaspoon salt
  • 1⁄4 teaspoon pepper
  • paprika (optional)
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