Apple and blackberry crumble

Apple and blackberry crumble

Apple and blackberry crumble

By Cookpad Spain
1 hour

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Details
  • Servings:   6
  • Calories:   577
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   37g
  • Carb Total:   80g
  •  
  • Trans Fat:   0g
  • Saturated:   16g
  • Fat Total:   26g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 2 Bramley apples skinned cut into chunks
  • 1 small punnet of blackberries
  • 340 g plain flour
  • 170 g chilled butter
  • 170 g caster sugar
  • 1 tablespoon water
  • Sprinkle of granulated sugar
  • Butter for greasing oven dish
Instructions

Apple and blackberry crumble serves 6 original recipe by Cookpad Spain.

View original preparation instructions

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