Corn Fritters
Ingredients
- 3 cups fresh or frozen corn kernels
- 1 cup all-purpose flour (maida)
- 2 large eggs, lightly beaten
- 3/4 cup thick or heavy cream
- 1 Tablespoon sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Vegetable oil to fry
- Scallions (spring onion) sliced for serving
- Sour cream or garlic sauce for serving
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