Corn Fritters

Corn Fritters

Corn Fritters


13 minutes

Details
  • Servings:   18
  • Calories:   192
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   14g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 3 cups fresh corn kernels cut from the cob (about 3 ears)
  • 1 medium size sweet onion, diced
  • 4 cloves garlic, crushed
  • 1/2 cup fresh parsley, chopped
  • 3 Tablespoons unsalted butter, melted
  • 1 1/2 teaspoon baking powder
  • 1 teaspoon salt
  • 3/4 teaspoon pepper
  • 4 large eggs
  • 1/4 cup milk
  • 1 1/4 cups flour
  • vegetable oil, for frying
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