Roasted Yellow Pepper Tomato Soup

Roasted Yellow Pepper & Tomato Soup

Roasted Yellow Pepper & Tomato Soup


50 minutes

Details
  • Servings:   4
  • Calories:   197
  • Protein:   7g
  •  
  • Fiber:   6g
  • Sugar:   4g
  • Carb Total:   25g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • mediterranean
Ingredients
  • 4 whole Medium Yellow Bell Peppers, Halved And Seeded
  • 6 whole Medium Yellow Tomatoes, Halved, Cored And Seeded
  • 2 Tablespoons Olive Oil, Divided
  • 1 clove Garlic, Finely Chopped
  • 2 whole Shallots, Finely Chopped
  • 1 whole English Cucumber, Chopped
  • 1 whole Jalapeno, Chopped
  • Salt And Freshly Ground Black Pepper, To Taste
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