Ham And Cheese Hash Brown Casserole
Ingredients
- 1 bag (30 oz frozen hash browns, thawed)
- 2 cups cooked ham (diced)
- 2 cups shredded cheddar cheese
- ½ cup shredded mozzarella cheese
- 1 small onion (finely chopped)
- ¼ cup butter (melted)
- 1 can (10.5 oz cream of chicken soup)
- ½ cup sour cream
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- Salt and pepper to taste
- ½ cup crushed cornflakes or breadcrumbs (optional for topping)
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