American Lamb Loin Chops with Anchovy Rub

American Lamb Loin Chops with Anchovy Rub

American Lamb Loin Chops with Anchovy Rub


Serves 4

Details
  • Servings:   4
  • Calories:   759
  • Protein:   39g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   26g
  • Fat Total:   63g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • ½ c. fresh rosemary
  • ½ c. Parsley
  • 8 clove garlic
  • 6 anchovies
  • 2 tbsp. canola or olive oil
  • 8 American lamb loin chops
  • 12 baby carrots
  • 1 bulb fennel
  • 1 tbsp. butter
  • ½ c. veal jus (see Tip)
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