Lemon Cake

Lemon Cake

Lemon Cake

By Food Network
Serves 8

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Details
  • Servings:   8
  • Calories:   434
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   30g
  • Carb Total:   54g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   23g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 2 cups flour
  • 2 tsp. baking powder
  • 3 eggs
  • 1 cup sugar
  • 3/4 cup STAR Extra Light Olive Oil
  • 1/2 cup lemon juice
  • 2 tsp. grated lemon rind
  • 1/4 cup lemon juice
  • 1/4 cup powdered sugar
Instructions

Lemon Cake serves 8 original recipe by Food Network.

View original preparation instructions

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