Licorice Parfait with Lime Syrup

Licorice Parfait with Lime Syrup

Licorice Parfait with Lime Syrup

By chefspencil.com
40 minutes

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Details
  • Servings:   6
  • Calories:   491
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   59g
  • Carb Total:   66g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   24g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • french
Comments
Ingredients
  • 250 grams sugar
  • 250 millilitres water
  • 1 lime (juice only)
  • 4 limes (segmented, pith and pips removed)
  • 350 millilitres cream
  • 50 grams licorice
  • 2 large free range eggs
  • 1 egg yolk
  • 2 teaspoons glucose
  • 60 grams sugar
  • 2 tablespoons pernod
Instructions

Licorice Parfait with Lime Syrup serves 6 original recipe by chefspencil.com.

View original preparation instructions

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