Huevos Motuleños

Name: Huevos Motuleños
Ingredients: 2 tablespoons vegetable oil; 1 (16-ounce) can black beans (drained and rinsed); ¼ teaspoon ground cumin; ¼ teaspoon chili powder; ¼ teaspoon garlic powder; ⅛ teaspoon kosher salt; water; 1 teaspoon vegetable oil; 1 small yellow onion (diced); 1 small jalapeño (seeded and diced); 1 (12 ounce) can Rotel tomatoes; 1 (4 ounce) can diced green chilies; 1 pound ground chorizo sausage; ¼ cup vegetable oil; 2 ripe plantains (peel removed, cut into 16 slices); 2 tablespoons vegetable oil (divided); 8 small corn tortillas; 8 large eggs; ¼ cup cotija cheese (crumbled); ¼ cup minced cilantro