Cheese Soufflé

Cheese Soufflé

Cheese Soufflé

By Souvlaki for the Soul
40 minutes

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Details
  • Servings:   4
  • Calories:   387
  • Protein:   21g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   29g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 60 grams butter (plus a little extra for brushing)
  • 2 tablespoons breadcrumbs
  • 3 tablespoons plain flour
  • 1 cup milk
  • salt and pepper to taste
  • 1 cup Parmesan cheese (grated, can substitute Pecoriono or Romano)
  • 3 eggs (separated)
  • 1 tablespoon basil pesto
Instructions

Cheese Soufflé serves 4 original recipe by Souvlaki for the Soul.

View original preparation instructions

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