Crepe Cake
Ingredients
- 5 large eggs
- 2½ cups (300g) all-purpose flour
- ¼ cup (50g) sugar
- ½ teaspoon (2-3g) salt
- 3¼ cups (770ml) whole milk
- 2½ tablespoons (32g) coconut oil, (melted)
- 4 tablespoons (56g) butter ((or as needed))
- 1 cup (227g) mascarpone cheese
- 1½ cups (340g) heavy cream
- 3 tablespoons (37g) sugar
- ½ teaspoon (2-3ml) almond extract
Organization Tags
Tags easily organize your Recipe Library
Comments