Steak with Arabic Sauces

Steak with Arabic Sauces

Steak with Arabic Sauces

By Food & Wine
45 minutes

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Details
  • Servings:   4
  • Calories:   373
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   41g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • south american
Comments
Ingredients
  • 2 cups packed parsley leaves
  • 4 peperoncini, stemmed
  • 1 garlic clove
  • 1 teaspoon dried oregano
  • 3/4 cup extra-virgin olive oil
  • Kosher salt
Instructions

Steak with Arabic Sauces serves 4 original recipe by Food & Wine.

View original preparation instructions

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