Roasted Vegetable Soup
Ingredients
- 1 teaspoon olive oil
- 1 onion, diced
- 1 leek, washed and sliced thin
- 1 cup sliced mushrooms
- 1 cup roasted cauliflower
- 2 cups roasted butternut squash
- 1 teaspoon curry powder - optional
- 4 cups chicken stock
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