Crab Dip

Crab Dip

Crab Dip


25 minutes

Details
  • Servings:   8
  • Calories:   294
  • Protein:   17g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • 8 ounces cream cheese (softened)
  • ½ cup sour cream
  • 1 teaspoon mustard
  • 1 teaspoon hot sauce
  • 1 tablespoon Worcestershire sauce
  • 1½ cup Cheddar cheese (shredded)
  • ½ cup parmesan cheese (grated)
  • 2 cans crab meat (drained)
  • 2-3 stalks green onion (diced)
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