Crab Bisque Recipe

Crab Bisque Recipe

Crab Bisque Recipe

By recipeofhealth.com
50 minutes

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Details
  • Servings:   6
  • Calories:   560
  • Protein:   19g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   29g
  • Fat Total:   46g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • french
Comments
Ingredients
  • 1/2 cup butter
  • 1/2 cup flour
  • 14 oz chicken stock (homemade would be best)
  • 2 tbsp tomato paste
  • 2 cups cream (heavy )
  • 1/4 tsp salt
  • 1/4 tsp pepper (fresh ground )
  • 3/4 cup sherry wine
  • 1 lb crabmeat ( lump crab- blue crab)
Instructions

Crab Bisque Recipe serves 6 original recipe by recipeofhealth.com.

View original preparation instructions

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