Crab mac n cheese

Crab mac ’n’ cheese

Crab mac ’n’ cheese

By olivemagazine.com
40 minutes

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Details
  • Servings:   4
  • Calories:   715
  • Protein:   32g
  •  
  • Fiber:   4g
  • Sugar:   9g
  • Carb Total:   71g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   32g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 50g unsalted butter
  • 50g plain flour
  • 400ml whole milk
  • 130g mature cheddar grated
  • 100g crème fraîche
  • nutmeg a generous grating
  • 100g brown crab meat
  • 300g macaroni
  • 100g white crab meat
Instructions

Crab mac ’n’ cheese serves 4 original recipe by olivemagazine.com.

View original preparation instructions

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