Tandoori Aloo Recipe | Aloo Tikka Recipe | How to make Tandoori Potatoes

Tandoori Aloo Recipe | Aloo Tikka Recipe | How to make Tandoori Potatoes

Tandoori Aloo Recipe | Aloo Tikka Recipe | How to make Tandoori Potatoes


Serves 6

Details
  • Servings:   6
  • Calories:   191
  • Protein:   8g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 750 grams Baby potatoes
  • 2 tbsp Oil
  • 2 tsp Ginger garlic paste
  • 1 tbsp Red chilli powder
  • 1/2 tsp Turmeric powder
  • 1 tsp Coriander powder
  • 1 tsp Garam masala
  • 1/2 tsp Cumin powder
  • 1 cup Curd
  • 1 tbsp Kasturi methi
  • 1/2 Lemon juice
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