Frito con Salami VideoRecipe Tostones with Dominican Salami

Frito con Salami [Video+Recipe] Tostones with Dominican Salami

Frito con Salami [Video+Recipe] Tostones with Dominican Salami

By dominicancooking.com
15 minutes

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Details
  • Servings:   4
  • Calories:   1010
  • Protein:   27g
  •  
  • Fiber:   3g
  • Sugar:   25g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   83g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
  • caribbean
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Ingredients
  • 1 pound Dominican salami
  • 1 cup oil for frying
  • 2 plantain (green, unripe)
  • ½ cup vegetable oil
  • 1 tablespoon salt ((or more, to taste))
  • 1 tomato (chopped)
  • 4 sprigs parsley
  • 1 clove garlic
  • ¼ teaspoons pepper (freshly-cracked, or ground)
  • 1 tablespoon olive oil
Instructions

Frito con Salami [Video+Recipe] Tostones with Dominican Salami serves 4 original recipe by dominicancooking.com.

View original preparation instructions

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