Chocolate Soufflés

Chocolate Soufflés

Chocolate Soufflés

By bluejeanchef.com
40 minutes

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Details
  • Servings:   2
  • Calories:   595
  • Protein:   9g
  •  
  • Fiber:   3g
  • Sugar:   45g
  • Carb Total:   52g
  •  
  • Trans Fat:   1g
  • Saturated:   25g
  • Fat Total:   42g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 3 ounces semi-sweet chocolate (chopped)
  • ¼ cup butter
  • 2 eggs (separated)
  • 3 tablespoons sugar
  • ½ teaspoon pure vanilla extract
  • 2 tablespoons all-purpose flour
  • powdered sugar (for dusting the finished soufflés)
  • heavy cream (for serving)
Instructions

Chocolate Soufflés serves 2 original recipe by bluejeanchef.com.

View original preparation instructions

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